Archive: August, 2012

Love, God and the Art of French Cooking

“Imagine meeting a French chef who is much more than he seems. In this true, story, James Twyman enters the mystical world of Roger (pronounced: Rowshay) Dufau, the owner of a bed and breakfast outside Toronto, who dishes out lessons on love and God just as easily as he does the most delicious cuisine. As [...]

August 21st, 2012 | Comments (0)